ATI Gastrointestinal System Quizlet

Questions 75

ATI RN

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ATI Gastrointestinal System Quizlet Questions

Question 1 of 5

The client with a colostomy has an order for irrigation of the colostomy. The nurse used which solution for irrigation?

Correct Answer: B

Rationale: Tap water at body temperature is generally used for colostomy irrigation unless the local water supply is not safe for drinking, in which case bottled water can be used.

Question 2 of 5

Which of the following substances is most likely to cause gastritis?

Correct Answer: D

Rationale: The correct answer is D, Nonsteroidal anti-inflammatory drugs (NSAIDs). NSAIDs are known to cause gastritis by irritating the stomach lining. Choice A, Milk, is unlikely to cause gastritis and is actually a common remedy for mild gastritis symptoms. Choice B, Bicarbonate of soda or baking soda, is often used to relieve heartburn and indigestion, not cause gastritis. Choice C, Enteric-coated aspirin, is less likely to cause gastritis compared to NSAIDs because the enteric coating helps protect the stomach lining from irritation.

Question 3 of 5

Which of the following aspects is the priority focus of nursing management for a client with peritonitis?

Correct Answer: A

Rationale: The priority focus of nursing management for a client with peritonitis is fluid and electrolyte balance to prevent shock.

Question 4 of 5

Which area of the alimentary canal is the most common location for Crohn's disease?

Correct Answer: D

Rationale: The terminal ileum is the most common location for Crohn's disease.

Question 5 of 5

When teaching a community group about measures to prevent colon cancer, which instruction should the nurse include?

Correct Answer: A

Rationale: Limiting fat intake is a recommended measure to reduce the risk of colon cancer. Including fiber, undergoing annual rectal examinations, and sigmoidoscopy are also important, but limiting fat intake is directly related to reducing cancer risk.

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