ATI RN
ATI Gastrointestinal System Quizlet Questions
Question 1 of 5
When teaching a community group about measures to prevent colon cancer, which instruction should the nurse include?
Correct Answer: A
Rationale: Limiting fat intake is a recommended measure to reduce the risk of colon cancer. Including fiber, undergoing annual rectal examinations, and sigmoidoscopy are also important, but limiting fat intake is directly related to reducing cancer risk.
Question 2 of 5
Which of the following therapies is not included in the medical management of a client with peritonitis?
Correct Answer: D
Rationale: A regular diet is not included in the medical management of peritonitis, which requires bowel rest and IV fluids.
Question 3 of 5
Five days after undergoing surgery, a client develops a small-bowel obstruction. A Miller-Abbott tube is inserted for bowel decompression. Which nursing diagnosis takes priority?
Correct Answer: C
Rationale: For a client with a small-bowel obstruction and a Miller-Abbott tube, deficient fluid volume is the priority nursing diagnosis.
Question 4 of 5
A client with gastric cancer may exhibit which of the following symptoms?
Correct Answer: C
Rationale: Clients with gastric cancer may experience a feeling of fullness due to the presence of the tumor.
Question 5 of 5
Which area of the alimentary canal is the most common location for Crohn's disease?
Correct Answer: D
Rationale: The terminal ileum is the most common location for Crohn's disease.
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