ATI RN
ATI RN Nutrition Online Practice 2019 Questions
Question 1 of 5
Which vitamin deficiency is most likely to be associated with increased risk of macular degeneration?
Correct Answer: D
Rationale: Vitamin E is an antioxidant that helps protect eye health and prevent macular degeneration.
Question 2 of 5
What is the recommended dietary intervention for a patient with hyperlipidemia?
Correct Answer: C
Rationale: Increasing dietary fiber can help reduce cholesterol levels in patients with hyperlipidemia.
Question 3 of 5
A patient has begun taking furosemide to manage heart failure. What food should the nurse recommend that the patient consume frequently while taking this drug?
Correct Answer: D
Rationale: Furosemide is a diuretic that can lead to potassium loss; therefore, it is recommended that patients consume potassium-rich foods like bananas to prevent hypokalemia.
Question 4 of 5
Loss of smell results in a condition that limits capacity to detect the flavor of food and beverages called:
Correct Answer: C
Rationale: Anosmia is the loss of the sense of smell, which significantly impacts the ability to detect flavors in food and beverages.
Question 5 of 5
Which assessment finding indicates effective treatment for hyperemesis gravidarum?
Correct Answer: B
Rationale: Improved appetite and food intake is an indication of effective treatment.
Similar Questions
Join Our Community Today!
Join Over 10,000+ nursing students using Nurselytic. Access Comprehensive study Guides curriculum for ATI -RN and 3000+ practice questions to help you pass your ATI -RN exam.
Subscribe for Unlimited Access