ATI RN
microbiology chapter 11 test bank Questions
Question 1 of 5
Which bacteria produce urease enzyme to neutralize stomach acid?
Correct Answer: C
Rationale: Rationale: 1. Helicobacter pylori is known for producing urease enzyme to neutralize stomach acid. 2. Urease enzyme converts urea into ammonia, buffering the acidic pH. 3. This adaptation allows H. pylori to survive in the acidic environment of the stomach. 4. Salmonella typhi, Escherichia coli, and Shigella flexneri do not produce urease. 5. Therefore, C is the correct answer based on the unique urease-producing capability of H. pylori.
Question 2 of 5
Which bacteria is known for producing a neurotoxin that causes botulism?
Correct Answer: A
Rationale: Step-by-step rationale: 1. Clostridium botulinum is known for producing the neurotoxin causing botulism. 2. Botulinum toxin paralyzes muscles, leading to symptoms of botulism. 3. Clostridium tetani produces tetanus toxin causing muscle rigidity, not botulism. 4. Streptococcus pneumoniae causes pneumonia, not botulism. 5. Escherichia coli can cause food poisoning, but not botulism. Summary: Choice A is correct (Clostridium botulinum) due to its association with botulism and neurotoxin production. Choices B, C, and D are incorrect as they are associated with different diseases and toxins.
Question 3 of 5
A patient's blood culture revealed Gram-positive rods capable of spore formation. They were also motile and produced gas in nutrient broth. What is the causative agent?
Correct Answer: A
Rationale: The correct answer is A: Clostridium perfringens. This bacterium fits all the characteristics mentioned: Gram-positive rods with spore formation, motile, and gas production in nutrient broth. Clostridium perfringens is known to cause gas gangrene, which aligns with the gas production in nutrient broth. Bacillus anthracis (B) causes anthrax and does not typically produce gas. Clostridium tetani (C) causes tetanus and does not form spores that are motile. Bacillus cereus (D) is a common cause of food poisoning and does not cause gas gangrene.
Question 4 of 5
Laboratory diagnosis of Rotavirus infection includes
Correct Answer: D
Rationale: The correct answer is D: Cell cultures. Rotavirus diagnosis involves detecting viral antigens in stool samples using cell cultures. Cell cultures allow for the replication of the virus, facilitating its identification. A: Egg inoculation and B: Sensitive laboratory animals are not commonly used for Rotavirus diagnosis due to ethical concerns and practical limitations. C: Ascoli test is used for detecting specific proteins in serum, not for Rotavirus detection in stool samples. In summary, cell cultures are the most appropriate method for laboratory diagnosis of Rotavirus infection due to their ability to support viral replication and antigen detection.
Question 5 of 5
A fecal smear from a patient with severe diarrhea revealed motile Gram-negative rods with a comma shape. What is the likely causative agent?
Correct Answer: A
Rationale: The correct answer is A: Vibrio cholerae. This bacterium is the likely causative agent because it is known to cause severe diarrhea, and it is characterized by its motile, comma-shaped Gram-negative rods. Vibrio cholerae produces cholera toxin, leading to profuse watery diarrhea. Shigella dysenteriae causes dysentery with bloody diarrhea, Salmonella typhi causes typhoid fever, and Escherichia coli can cause various types of diarrhea but typically does not have a comma shape.
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