microbiology an introduction 13th edition test bank

Correct Answer: A

Rationale: The correct answer is A: Cell wall. In the Gram staining method, the primary differentiation of bacteria is based on the composition of their cell walls. Gram-positive bacteria have a thick layer of peptidoglycan in their cell walls, which retains the crystal violet dye and appears purple under the microscope. On the other hand, Gram-negative bacteria have a thinner layer of peptidoglycan and an outer membrane, which allows the crystal violet dye to be washed out during the decolorization step and take up the counterstain safranin, appearing pink. The different responses to stains are primarily due to the structural differences in the cell walls of these two types of bacteria. Summary: - Choice A: Cell wall is correct because it determines the differential staining in Gram staining. - Choice B: Cytoplasm is incorrect as it does not directly influence the staining properties of bacteria. - Choice C: Cytoplasmic membrane is incorrect as it is not the main structural

Correct Answer: A

Rationale: The correct answer is A: Absence of a cell wall. L-form transformation is a phenomenon where the pathogen loses its cell wall, making it resistant to antibiotics like penicillin. The absence of a cell wall allows the pathogen to survive in a hostile environment. Choice B: Absence of flagella is incorrect because flagella are responsible for motility and not directly related to L-form transformation. Choice C: Absence of a capsule is incorrect as the capsule is a protective layer outside the cell wall and not affected by L-form transformation. Choice D: Absence of a spore is incorrect because spores are a dormant form of bacteria and not related to L-form transformation.

Correct Answer: D

Rationale: The correct answer is D: Mycoplasma. Mycoplasma is the only bacteria among the choices that have sterols in their cytoplasmic membrane. This feature helps stabilize their membrane structure due to the lack of a cell wall. Legionella (A), Bacillus (B), and Rickettsia (C) do not contain sterols in their cytoplasmic membrane. Legionella has a unique lipid composition, Bacillus has peptidoglycan in its cell wall, and Rickettsia is an intracellular parasite lacking sterols in its membrane.

Correct Answer: A

Rationale: The correct answer is A: Neisseria gonorrhoeae. This bacterium is the likely causative agent of the patient's symptoms based on the presentation of dysuria and purulent discharge, which are classic signs of gonorrhea. Gram-negative diplococci are characteristic of Neisseria species. Neisseria gonorrhoeae is a sexually transmitted pathogen commonly associated with urethral infections. Escherichia coli, Klebsiella pneumoniae, and Proteus mirabilis are not typically associated with urethral discharge and are not Gram-negative diplococci.

Correct Answer: D

Rationale: The correct answer is D: All of the above. Salmonella enterica, Clostridium botulinum, and Escherichia coli are all bacteria known to cause food poisoning. Salmonella causes symptoms like diarrhea and vomiting; Clostridium botulinum produces a toxin leading to paralysis; Escherichia coli can cause severe stomach cramps and bloody diarrhea. Therefore, selecting "All of the above" is correct because all three bacteria are commonly associated with foodborne illnesses. Choices A, B, and C on their own are incorrect as they each represent only one bacterium known to cause food poisoning, whereas the correct answer encompasses all three.