microbiology a systems approach test bank

Questions 81

ATI RN

ATI RN Test Bank

microbiology a systems approach test bank Questions

Question 1 of 5

Diaper rash in infants is commonly caused by:

Correct Answer: C

Rationale: The correct answer is C: Candida albicans. Candida albicans is a common fungal organism that causes diaper rash in infants due to its ability to thrive in warm, moist environments. It can overgrow in the diaper area, leading to irritation and inflammation. Sporothrix schenckii (A) is a fungus that causes skin infections, but not typically diaper rash. Actinomyces (B) is a bacterium that is not commonly associated with diaper rash. Malassezia furfur (D) is a yeast that causes conditions like dandruff and seborrheic dermatitis, but not diaper rash in infants.

Question 2 of 5

A group of Ukrainian tourists returning from Samarqand was bringing with them gerbils. During examination in customs office ulcers were detected on the skin of the animals. What protozoa is the most likely to cause the disease in the animals, if mosquitoes are the carriers?

Correct Answer: C

Rationale: Rationale: 1. The presence of ulcers in animals suggests a parasitic infection. 2. Mosquitoes as carriers indicate a protozoan transmitted through insect bites. 3. Among the choices, Plasmodium falciparum causes malaria transmitted by mosquitoes. 4. Leishmania tropica major causes cutaneous leishmaniasis, not ulcers. 5. Balantidium coli causes intestinal infections, not skin ulcers. 6. Trypanosoma cruzi causes Chagas disease, not skin ulcers.

Question 3 of 5

Cultural characteristics of bacteria are:

Correct Answer: C

Rationale: The correct answer is C because cultural characteristics of bacteria refer to their growth patterns on different culture media, including liquid and solid agars. Bacteria exhibit unique growth patterns that can be observed and studied on these media. Choice A is incorrect as it refers to isolation techniques, not cultural characteristics. Choice B is incorrect as it describes metabolic activities, not cultural characteristics. Choice D is incorrect as it dismisses the essential aspect of bacterial growth on culture media.

Question 4 of 5

What type of bacteria is responsible for causing tuberculosis?

Correct Answer: A

Rationale: The correct answer is A: Mycobacterium tuberculosis. This bacterium is responsible for causing tuberculosis, as it has unique characteristics that allow it to infect the lungs and evade the immune system, leading to a chronic infection. Mycobacterium tuberculosis is a slow-growing, acid-fast bacterium that can survive and replicate within macrophages, causing the characteristic granulomas seen in tuberculosis. Choice B, Escherichia coli, is a common gut bacterium and is not responsible for tuberculosis. Choice C, Clostridium botulinum, causes botulism, not tuberculosis. Choice D, Salmonella enterica, causes food poisoning, not tuberculosis.

Question 5 of 5

What is the name of the enzyme that allows the bacteria to become resistant to most penicillins?

Correct Answer: C

Rationale: The correct answer is C: Beta lactamase. This enzyme is produced by bacteria to break down the beta-lactam ring structure of penicillins, rendering them ineffective. Beta lactam ring (A) is part of the penicillin molecule, not an enzyme. MRSA (B) stands for methicillin-resistant Staphylococcus aureus, a type of bacteria resistant to certain antibiotics, not an enzyme. Aminoglycoside ring (D) refers to a different class of antibiotics and is not related to penicillin resistance in bacteria.

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