ATI Proctored Nutrition Exam

Questions 46

ATI RN

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ATI Proctored Nutrition Exam Questions

Question 1 of 5

In managing Type 2 diabetes, what is the most important dietary change?

Correct Answer: B

Rationale: Increasing fiber intake can help regulate blood sugar levels in patients with Type 2 diabetes.

Question 2 of 5

Is the statement 'The metabolic rate is the highest after a few hours of sleep' true or false?

Correct Answer: B

Rationale: The statement is false. The metabolic rate is actually lowest during sleep and increases upon waking. During sleep, the body conserves energy, leading to a lower metabolic rate. As the body wakes up and becomes active, the metabolic rate increases to support the body's functions and energy needs. Therefore, the metabolic rate is not the highest after a few hours of sleep, making the statement false.

Question 3 of 5

Glucagon is a hormone released into the bloodstream in response to high blood sugar. It helps to lower blood glucose after a meal.

Correct Answer: B

Rationale: Glucagon is released in response to low blood sugar and raises blood glucose levels by stimulating the release of glucose from liver stores, not lowering it.

Question 4 of 5

To follow a healthy diet, a person should be sure that:

Correct Answer: D

Rationale: The Acceptable Macronutrient Distribution Range (AMDR) suggests that 45-65% of total daily calories should come from carbohydrates.

Question 5 of 5

What type of diet would most likely benefit a patient with cystic fibrosis?

Correct Answer: D

Rationale: Patients with cystic fibrosis often have malabsorption issues, leading to increased energy needs. A high-calorie, high-protein diet is recommended to help meet these needs, support growth, and maintain overall health. Choices A, B, and C do not address the specific dietary requirements associated with cystic fibrosis, making them less beneficial for these patients.

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