ATI Nutrition Practice A

Questions 47

ATI RN

ATI RN Test Bank

ATI Nutrition Practice A Questions

Question 1 of 5

For a patient with GERD (gastroesophageal reflux disease), which dietary advice is most appropriate?

Correct Answer: B

Rationale: Avoiding fatty foods can help reduce the symptoms of GERD.

Question 2 of 5

Starting material for sex hormones:

Correct Answer: A

Rationale: Cholesterol is a precursor for the synthesis of sex hormones like estrogen and testosterone.

Question 3 of 5

Which of the following nutrients provide energy?(Select ONE that does not apply.)

Correct Answer: D

Rationale: Carbohydrates, fats, and proteins are the three macronutrients that provide energy (calories) to the body. Carbohydrates are the body's primary source of energy, fats act as a secondary source when carbohydrate energy is exhausted, and proteins are used for energy when carbohydrate and fat sources are low. Choice D, Water, is essential for the body's functions, but it does not provide energy.

Question 4 of 5

What are the contraindications for using MI Paste?

Correct Answer: D

Rationale: MI Paste is contraindicated in children under six and in individuals with a milk casein allergy. The reason is that MI Paste contains casein phosphopeptide, which is derived from milk. Therefore, it may cause allergic reactions in those who are sensitive to milk proteins. Pregnant women (Choice C) are not contraindicated for using MI Paste unless they have a known allergy to milk casein. Hence, the correct answer is 'D: Both A and B'.

Question 5 of 5

Select all that apply. Which of the following are true about protein digestion?

Correct Answer: C

Rationale: Protein digestion begins in the stomach with the enzyme pepsin, which breaks down proteins into smaller polypeptides. The end products of protein digestion are amino acids.

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