microbiology an introduction 13th edition test bank

Correct Answer: C

Rationale: The correct answer is C: leg swelling. Endocarditis is an infection of the inner lining of the heart chambers and valves. Symptoms typically include fever, chills, weight loss, and muscle aches due to the body's immune response to the infection. Leg swelling is not a common symptom of endocarditis. It may occur in conditions like heart failure but is not directly associated with endocarditis. Therefore, choice C is the correct answer. Choices A, B, and D are incorrect because fever and chills, weight loss, and muscle aches are commonly seen in endocarditis due to the systemic inflammatory response to the infection.

Correct Answer: D

Rationale: The correct answer is D: Mesosomes. Mesosomes are infoldings of the prokaryotic cytoplasmic membrane that play a role in cell division and respiration. This structure is not found in eukaryotic cells. Cristae (A) are infoldings of the mitochondrial inner membrane in eukaryotic cells. Granum (B) refers to stacks of thylakoid membranes in chloroplasts. Flagella (C) are whip-like structures used for movement and are not related to cytoplasmic membrane invaginations. Therefore, the correct answer is D as mesosomes are unique to prokaryotic cells and are involved in various cellular processes.

Correct Answer: A

Rationale: The correct answer is A: Absence of a cell wall. L-form transformation is a phenomenon where the pathogen loses its cell wall, making it resistant to antibiotics like penicillin. The absence of a cell wall allows the pathogen to survive in a hostile environment. Choice B: Absence of flagella is incorrect because flagella are responsible for motility and not directly related to L-form transformation. Choice C: Absence of a capsule is incorrect as the capsule is a protective layer outside the cell wall and not affected by L-form transformation. Choice D: Absence of a spore is incorrect because spores are a dormant form of bacteria and not related to L-form transformation.

Correct Answer: A

Rationale: The correct answer is A: Pseudomonas aeruginosa. This is because Pseudomonas is a Gram-negative rod, oxidase-positive, and a lactose non-fermenter. The presence of fever and chills suggests a systemic infection, which is common with Pseudomonas. Salmonella typhi, Shigella dysenteriae, and Escherimalia coli are all Gram-negative rods but are typically lactose fermenters and do not match the characteristics described in the question.

Correct Answer: D

Rationale: The correct answer is D because all three bacteria - Salmonella enterica, Clostridium botulinum, and Escherichia coli - are commonly associated with foodborne illnesses. Salmonella causes gastroenteritis, Clostridium botulinum causes botulism, and E. coli can lead to severe food poisoning. Each bacterium has different mechanisms of causing illness, but all can be transmitted through contaminated food. Choices A, B, and C alone are incorrect because they do not encompass the full spectrum of bacteria commonly linked to foodborne illnesses.