HESI Nutrition Exam

Question 1 of 5

A client is receiving intravenous antibiotics for the treatment of a severe infection. Which of these assessments is a priority for the nurse to perform?

A. Monitor the client's temperature B. Assess the client's pain level C. Check the intravenous (IV) site for signs of phlebitis D. Monitor the client's respiratory status

Question 2 of 5

While caring for a client who was admitted with myocardial infarction (MI) 2 days ago, the nurse notes today's temperature is 101.1 degrees Fahrenheit (38.5 degrees Celsius). The appropriate nursing intervention is to

A. Call the health care provider immediately B. Administer acetaminophen as ordered as this is normal at this time C. Send blood, urine, and sputum for culture D. Increase the client's fluid intake

Question 3 of 5

A parent asks the school nurse how to eliminate lice from their child. What is the most appropriate response by the nurse?

A. Cut the child's hair short to remove the nits B. Apply warm soaks to the head twice daily C. Wash the child's linen and clothing in a bleach solution D. Application of pediculicides

Question 4 of 5

A nurse is reinforcing teaching with a client who has Crohn's disease about foods to include in her diet. Which of the following foods should the nurse include in the teaching?

A. Vanilla milkshake B. Buttered popcorn C. Broccoli D. Grilled chicken breast

Question 5 of 5

A healthcare professional is preparing to administer an enteral feeding via an established NG tube. Which option is not part of the sequence the healthcare professional should follow to initiate the feeding?

A. Verify tube placement B. Check the residual feeding contents C. Administer the feeding D. Limit protein intake

HESI Nutrition Exam

Skildor

HESI RN

HESI RN