TEAS Test 7 science quizlet

Questions 111

ATI TEAS 7

ATI TEAS 7 Test Bank

TEAS Test 7 science quizlet Questions

Question 1 of 5

What pigment is responsible for the yellow color of bananas?

Correct Answer: D

Rationale: Carotene is the pigment responsible for the yellow color of bananas. It belongs to a group of plant pigments called carotenoids, which are responsible for giving fruits and vegetables their vibrant colors, including the yellow hue of bananas. Potassium, calcium, and phosphorus are essential minerals found in bananas but are not responsible for their yellow color.

Question 2 of 5

In the K-capture process, a type of electron capture, from which electron shell does the electron get captured?

Correct Answer: B

Rationale: The K-capture process involves the capture of an electron from the innermost electron shell, known as the K-shell. The K-shell comprises s and p orbitals. During the K-capture process, an electron is specifically captured from an inner p-orbital within the K-shell. Choices A, C, and D are incorrect because K-capture involves capturing an electron from the innermost shell (K-shell) which consists of s and p orbitals, not the outermost s-orbital, inner d-orbital, or any available electron shell.

Question 3 of 5

Which of the following statements is true regarding a supersaturated solution?

Correct Answer: A

Rationale: A supersaturated solution is unstable and tends to crystallize because it contains more solute than it could dissolve at a given temperature. This excess solute is in a metastable state and can precipitate out if disturbed, leading to the formation of crystals. Option B is incorrect because a supersaturated solution does contain more solute than it could normally dissolve, but it becomes unstable due to this excess solute. Option C is incorrect because while a supersaturated solution does have a higher concentration than a saturated solution, the defining characteristic related to its instability is the excess solute. Option D is incorrect as supersaturated solutions can be encountered in various everyday scenarios, such as certain sugar solutions used in cooking or rock candy production.

Question 4 of 5

What property of a wave determines the loudness of sound when heard by the human ear?

Correct Answer: B

Rationale: The amplitude of a wave determines the loudness of sound when heard by the human ear. The greater the amplitude of a sound wave, the louder the sound will be perceived. Frequency (Choice A) refers to the number of wave cycles in a given time period. Wavelength (Choice C) is the distance between two corresponding points on a wave. Velocity (Choice D) is the speed at which the wave travels and does not directly affect the loudness of sound perceived by the human ear.

Question 5 of 5

The pH scale is used to indicate the concentration of:

Correct Answer: A

Rationale: The pH scale is a measure of the concentration of hydrogen ions in a solution, representing its acidity or basicity. A lower pH value indicates higher hydrogen ion concentration and acidity, while a higher pH value indicates lower hydrogen ion concentration and basicity. Choice A, 'Hydrogen ions,' is the correct answer because the pH scale specifically measures the concentration of hydrogen ions in a solution. Choices B, C, and D are incorrect as the pH scale is not used to indicate the concentration of oxygen, salts, or sugar molecules.

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