ATI TEAS 7
TEAS Test 7 science quizlet Questions
Question 1 of 5
What is the main difference between white and brown adipose tissue?
Correct Answer: B
Rationale: The main difference between white and brown adipose tissue lies in their function and energy metabolism. White adipose tissue is primarily involved in energy storage, while brown adipose tissue is specialized for energy expenditure and thermogenesis. This functional disparity is the key dissimilarity between white and brown adipose tissue, rather than just their location or color. Choice A is incorrect because the difference is not only in location but also in function. Choice C is incorrect as color is not the defining factor in their distinction. Choice D is incorrect as white and brown adipose tissues serve different functions in the body.
Question 2 of 5
The pH scale is used to indicate the concentration of:
Correct Answer: A
Rationale: The pH scale is a measure of the concentration of hydrogen ions in a solution, representing its acidity or basicity. A lower pH value indicates higher hydrogen ion concentration and acidity, while a higher pH value indicates lower hydrogen ion concentration and basicity. Choice A, 'Hydrogen ions,' is the correct answer because the pH scale specifically measures the concentration of hydrogen ions in a solution. Choices B, C, and D are incorrect as the pH scale is not used to indicate the concentration of oxygen, salts, or sugar molecules.
Question 3 of 5
Where is the major site for nutrient absorption in the digestive system?
Correct Answer: C
Rationale: The small intestine is recognized as the major site for nutrient absorption in the digestive system. It plays a crucial role in the digestion and absorption of nutrients from food. The small intestine's villi and microvilli provide a large surface area specialized for absorbing nutrients like carbohydrates, proteins, fats, vitamins, and minerals. This efficient absorption process is essential for supplying the body with the necessary nutrients for energy production, growth, and overall functioning. The mouth is primarily involved in the initial stages of digestion through mechanical and chemical breakdown of food. The stomach aids in further mechanical and chemical digestion but is not the primary site for nutrient absorption. The large intestine's main function is to absorb water and electrolytes, not nutrients.
Question 4 of 5
What is the primary function of the CRISPR-Cas9 system in gene editing?
Correct Answer: B
Rationale: The CRISPR-Cas9 system is a powerful tool used in gene editing to precisely target and cut DNA at specific locations within the genome. This system consists of a guide RNA that directs the Cas9 enzyme to the desired DNA sequence, where it creates a double-strand break. This break can then be repaired by the cell's natural DNA repair mechanisms, allowing for the introduction of specific genetic modifications. Options A, C, and D are incorrect as they do not accurately describe the primary function of the CRISPR-Cas9 system in gene editing. Amplifying DNA sequences, delivering genes into cells, and sequencing entire genomes are not the main functions of the CRISPR-Cas9 system, which is primarily focused on precise DNA cutting for targeted genetic modifications.
Question 5 of 5
Which of the following statements is true regarding a supersaturated solution?
Correct Answer: A
Rationale: A supersaturated solution is unstable and tends to crystallize because it contains more solute than it could dissolve at a given temperature. This excess solute is in a metastable state and can precipitate out if disturbed, leading to the formation of crystals. Option B is incorrect because a supersaturated solution does contain more solute than it could normally dissolve, but it becomes unstable due to this excess solute. Option C is incorrect because while a supersaturated solution does have a higher concentration than a saturated solution, the defining characteristic related to its instability is the excess solute. Option D is incorrect as supersaturated solutions can be encountered in various everyday scenarios, such as certain sugar solutions used in cooking or rock candy production.
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